Many beautiful varieties of pepper are grown in Wayanad.
Here are three remarkable ones.
Panniyur-1
Panniyur-1 is the most popular pepper in Wayanad, today.
Developed in 1966 at the Pepper Research Station, Kerala Agricultural
University, Panniyur, it is the world’s first hybrid pepper, and in our
farmers’ opinion, still the best! Panniyur-1 is priced for its high yield, the
long spike being full of large, round pepper corns. It is easy to pluck as the
corns do not get dislodged easily and saves on labor.
Wayanadan Chetty Mulake / Bolt Pepper
Wayanadan Chetty Mulake or Bolt Pepper as it is often named,
has perhaps some of the biggest and heaviest pepper corns of any variety. The
vine has large leaves, and climbs quickly to the top of the tallest trees. This
vine is famed for its longevity, but with the coming of Panniyur-1, cultivation
of this ancient variety is now on the decline.
Eyeveeran
One of the older varieties of pepper now facing extinction
is the Eyeveeran. A vine with small leaves and smaller spikes of pepper,
thickly set with heavy, tiny pepper corns, it is a riveting sight to see nearly
a fourth of the crop with multiple offshoots from the main spike, all full of
pepper corns. Eyeveeran, however, takes a month longer to mature, and is more
labor-intensive to pick, because of the large number of short, thin pepper
spikes on the vine.
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